Micro-computer heating control with 4 different functions - Congee
cooking/Soup cooking 1.Short and 2.Medium Cycle for congee,
3.Long Cycle for soup, 4.Stewing.
Automatic keep warm function (up to 9 1/2 hours)
Patented
advance technology is adopted to create a suspension type structure in
conjunction with bottom temperature control resulting in excellent
performance. The shell temperature while cooking is 30°C to 50°C lower than
other traditional heating device.